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Restaurante americano moderno

The Lark

Recomendado por 87 habitantes locales · Precio estimado 3 de 4 ·
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The Lark pays homage to the history of California train travel and tributes the treasured and long gone Santa Barbara Fish Market, built in the 1920’s as a commercial fish processing plant, shipping their seafood products throughout the state by rail. With an imaginative yet approachable menu created by the gifted Jason Paluska, The Lark celebrates everything found around Santa Barbara County – wineries, farms, ocean and natural beauty. The stunning design strives to connect to the past and the future, using discovered objects from the past and blending them with modern, urban and industrial materials to spectacular effect.
131 Anacapa Street
Santa Barbara, CA 93101
Estado del horario de servicioCerrado · Abre a las 5:00 PM
Tarjetas de crédito
Yes (incl. Discover & Visa)
Mesas al aire libre
Brunch, Comida, Cena
Wine, Full Bar, Cocktails
Con tecnología de Foursquare

Consejos de residentes locales

August 30, 2019
Pricey but locally sourced and always delicious.
August 17, 2019
$$$ - Our favorite restaurant in Santa Barbara! Amazing food with a trendy vibe. Best if you have a reservation.
July 11, 2019
Phenomenal food in the heart of the funk zone. Reservations recommended.
Jeff And Faith
Jeff And Faith
June 27, 2019
A unique menu with sharable, family style plates
Jon & Tina
Jon & Tina
June 23, 2019
Contemporary American in the Funk Zone. Highly popular with the locals and tourists alike. Dinner only. Closed on Monday.  $$$$
Reserva en Resy