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Actividades gastronómicas en Provincia de Gyeonggi

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1 de 2 páginas

Calificación promedio: 5 de 5; 4 evaluaciones

Community run through Seoul’s landmarks

Let’s get moving! Join me, a running enthusiast, for a group run through Seoul’s top sightseeing destinations, making new friends along the way. • We’ll warm up at the Urban Meditation Studio before heading out for our run exploring symbolic landmarks in the city. • Along the route, we’ll pause to experience everyday Korean life at sites like Yeontral Park and its charming cafes, Hongdae’s fashionable Youth Street, and the traditional Mangwon Market. • After the run, we’ll gather for tea, networking, and a lively conversation about what we’ve seen. You’ll receive a pair of Korean running socks as a souvenir of your trip. You’ll leave not only feeling energized from your sightseeing run, but with a new appreciation for Korean health and wellness.

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Traditional sesame oil making and food pairings in Seoul

Peek behind the scenes of a 40-year-old sesame oil mill, where you’ll get the chance to roast seeds yourself before enjoying the fragrant oils with Korean cuisine. • After touring the mill and sipping tea, we’ll dive into the manufacturing process of sesame or perilla oils. You’ll even get a chance to wash and roast sesame (or perilla) seeds on your own. • In your first tasting, you’ll sample types of seeds paired with Korean ingredients. • As we shift to demonstrating the milking process, you’ll also get a chance to practice this step yourself. • We’ll then taste both sesame and perilla oils, including pairing them with more delicious food. We’ll end with another hands-on demo: Learning how to transfer the oil into glass bottles without spilling a drop. You’ll even get to take home a souvenir.

Calificación promedio: 5 de 5; 4 evaluaciones

Dive into Seoul’s lively food and herbal medicine markets

Unlock the secrets of one of Seoul’s largest market districts: the Gyeongdong Market’s food stalls and the Yangnyeongsi district, where the true locals seek out their traditional herbal medicines and hidden treats. • Start by wandering through Yangnyeongsi, where you can experience one of Seoul’s most relaxing trends, the K-Medi Center, to learn about the history of herbal treatments and unwind by dipping your toes into a herbal footbath (or a mechanical massage in winter months). • After this moment of relaxation, get ready to dive into the bustling Gyeongdong Market, filled with rich scents and vibrant colors. I’ll share insights about essential Korean ingredients, and you’ll be able to experience seeing sesame and pepper oils being pressed first hand, and walk away with your own bottle of sesame oil. • Thread your way through the aisles where lively fruit and fish sellers might urge you to buy their goods, and then sit down at a stall to sample a proper market snack: Korean fishcake (one of Korea’s most beloved street foods)—just like you’ve seen in your favorite K-drama. By joining me on this tour, I’m sure you’ll leave with a deeper understanding of the everyday life for locals in this cosmopolitan city—and if you want to pick up any of the market's most delectable souvenirs, I’m more than happy to help you converse and negotiate with merchants.

Calificación promedio: 5 de 5; 1 evaluaciones

Brewing K-Traditional Rice Wine with a Master at the Hanok

Learn how to make traditional makgeolli, the cloudy, sparkling Korean rice wine, in a hanok (traditional Korean house). We’ll taste the early results of the process as well as finished seasonal makgeolli. Along the way, I’ll share the wisdom of my ancestors’ fermentation traditions. • I’ll welcome you into the hanok, share the story of fermented liquor in Korea, and introduce the fundamentals of makgeolli and the fermentation process. • Make godubap (steamed rice), the foundation of our beverage, and add the nuruk—the yeasty grain cake that jump-starts the process—and water. • I’ll demonstrate how to filter the alcohol and we’ll taste the undiluted results, called wonju. We’ll also sample seasonal varieites of makgeolli, and I’ll answer any questions you may have. You’ll leave with insights into Korea’s healthy fermented food culture, and the skills to easily apply the techniques you’ve learned at home.

Calificación promedio: 5 de 5; 9 evaluaciones

K-drama-inspired night of Korean BBQ and karaoke

Experience the heart of Korean after-work socializing with an evening inspired by the iconic 회식 (hoesik) tradition—a mix of food, drinks, and camaraderie straight out of a K-drama. Enjoy dining, drinking, and singing at local hangouts in the lively Yongsan neighborhood. In true hoesik fashion, we will visit three different locations. • Start with an all-you-can-eat Korean BBQ feast featuring tender meats, fresh vegetables, and signature dipping sauces. Try somaek, a popular mix of beer and soju loved by locals and learn popular Korean drinking games. • Sip on makgeolli, traditional Korean rice wine, at the next stop, paired with Korean-style pancakes, or jeon, a classic anju (drinking food). (Note: This may be substituted for chicken and beer or other local restaurant depending on circumstance • End the night at a noraebang (karaoke bar), singing your favorite English or K-pop songs in a private room. Immerse yourself in a night of Korean-style dining, drinks, and music, capturing the spirit of a true hoesik tradition. Due to the nature of this tour, it may be difficult to accommodate food allergies or special requests. Message me if you have questions. Alcohol will be served in limited quantities to ensure a safe and enjoyable experience for all. As a special gift, I will send you my Korea travel guide upon booking. It's full of information to help you plan your trip.

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1 de 3 páginas

Calificación promedio: 4.96 de 5; 3916 evaluaciones

Ruta gastronómica por el mercado nocturno

#1 Night Market Food Tour! This is the top-rated food activity in Seoul, come see why 3,000+ Five Star reviews say it all! Indulge in a feast of delicious Korean cuisine with all food and drinks included. You'll leave feeling completely satisfied! Embark on a journey of cultural discovery as we explore a famous night market and learn about its rich history. Afterward, I'll take you to my personal favorite spots where you'll get a taste of authentic Korean dishes and drinks. Get ready to have some fun as I teach you the exciting and playful world of Korean drinking games. Whether you're coming alone or with friends, I'll make sure you have a great night out and an unforgettable Korean experience. Please note: I'll provide a variety of authentic foods and drinks, both alcoholic and non-alcoholic. If you have any dietary restrictions or food allergies, please let me know in advance. *This tour may not be entirely suitable for vegetarians as there are some dishes that they would need to skip. If you're interested in a private tour, feel free to send me a message."

Calificación promedio: 4.97 de 5; 871 evaluaciones

Cata de soju en una destilería: la historia de los tres cerditos

** Soju distillery tasting experience in Seoul ** Samhae Soju: 1000+ Years of history ** Hongdae(Hongik University station) *** Our premium Soju is quite strong, between 45% and 50% alcohol. If you typically don't enjoy strong spirits neat (such as tequila or whisky), you might prefer my Makgeolli tasting, which showcases a lighter side of Korean alcohol. Learn more here: Airbnb.com/experiences/4460608 or by clicking my profile picture. Korean alcohol is a lot more than just a green bottle of soju, which is diluted ethanol with artificial sweetener. Broadly, Korean alcohols are divided into Tak-ju (unfiltered,=Makgeolli), Cheong-ju (filtered) and So-ju (spirit). Here, we will focus on tasting our specialty, soju, but we will also taste other types. Samhae soju was a cherished spirit among the Joseon Dynasty's (1392-1894) nobility, enjoying a devoted following. My teacher, Master Hyeonjong Kim, apprenticed for over a decade under Master Taeksang Kim, who had inherited and preserved the family's secret recipe. This is a rare opportunity to taste a piece of Korean history! *For private groups, please make a private group reservation or message me. I can make changes according to your group needs.

Calificación promedio: 4.97 de 5; 524 evaluaciones

Come y bebe por los callejones de Seúl

THIS TOUR IS DIFFERENT THAN OTHER TOURS! The main focus is drinking at each spot while we eat some outstanding food. It is a 5 hour tour so come prepared! 1. We will start at one of the largest food markets in Seoul. You can try a variety of things here. 2. We will try some korean-style beef tartare with LIVE squid and soju! (squid optional) 3. We will check out a delicious savory pancake at the best place in the market. 4. We will walk out of the market and check out the really popular outdoor drinking area where the locals hang out. 5. You will get a great introduction to korean rice wine! One of the highlights! 6. What better way to end the night at one of the traditional food tents! If you have seen any Korean dramas, they are always drinking in one of them. Try a few unique delicacies! I will be taking you around the neighborhood that has the best food in Seoul, HANDS DOWN! There are tiny alleys that even Koreans don't know about! I have taken many people including my local friends & they will agree that it is the best of the best! I promise you won't be disappointed in this tour. Just make sure to bring a huge appetite since we will be trying a ton of dishes! Food ISN'T included in the price, but trust me, this tour is worth it! I will buy a round of drinks at the last stop! All tours built by itseoulgood. If you have many food restrictions, please don't book this.

Calificación promedio: 4.94 de 5; 692 evaluaciones

Prepara un auténtico kimchi coreano

Experience Korean Kimchi making day's atmosphere. Everything about Kimchi in 3.5hour! You will learn how to make 4 types of Kimchi using Korean cabbage ( Baechu Kimchi ), radish ( Kkakdugi ) and cucumber ( Oi Sobagi ) from scratch. Especially for cabbage Kimchi, you will learn how to make Kimchi for a long term ( Gimjang Kimchi ) what we make just one time a year and keep eating for the whole year, and fresh Kimchi ( Geotjeori ) we make a little batch and eat right after like salad. After making Kimchis, you will enjoy little bit of every Kimchi with boiled pork, fried tofu and rice wine ( Makgeoli ) like what Korean do with family on a 'Kimchi making day'. And the rest of 1.5kg Kimchi, you will pack and take with you in a container. Class is led by certified Korean cook Jomin in English, and conducted in her cooking studio around local Mangwon market, close to Hongdae area. Before class, you will enjoy local market tour as well. This is not a demo class, a hands on class you prepare ingredients from scratch. So you can repeat Kimchi making back home by yourself. Things to note * Meeting at exit 2 of Mangwon subway station. * Beautifully designed recipe book included. * Vegetarian, vegan options available. * Class can be rescheduled or canceled if it doesn't meet the minimun numbers of guests - 3.

Calificación promedio: 4.96 de 5; 1443 evaluaciones

Caminata nocturna a una fortaleza y aperitivo en un mercado local

The BEST night view of Seoul is waiting for you! + series of snacks in a local market + dinner at a traditional restaurant (Optional, but inexpensive) You won't need to go to Seoul Tower because our view is just so much better! We, Koa & Sam, are outdoor fanatics—and we are probably some of the friendliest people you will meet in Korea. (According to 5,000+ people who came before you) First stop is a traditional market and it's our snack time. Here, we will sample local snacks Koreans love to eat. (Not all, but some are vegan friendly!) Our hike will take place along the ancient fortress that was built on Inwangsan mountain about 600 years ago. We'll get to see how stunning Seoul looks from above. We'll sit down at a peak and gaze at the sunset. The hike lasts about 90 minutes, and we'll reach a peak at 240 meters (780 feet) above sea level. This is suitable for most people but if you have trouble with walking, probably this isn't suitable for you. Then head over to a legendary noodle & dumpling restaurant in a lantern-lit alley. There is no better way to end your trip than devouring homemade-style noodles and dumplings along with some rice wines. (Vegan available) Other things to note * Please wear appropriate shoes preferably with good grip. *For private groups, please make a private group request or message me. I can make changes according to your group needs.

Calificación promedio: 4.99 de 5; 673 evaluaciones

Ven conmigo al mercado y cocina en mi casa

안녕! 1. Local market tour and taste of street food - Let's get fresh ingredients for the class and try street food in the Mangwon market that is one of the most popular in Seoul. 2. Learn Korean language briefly with welcome drink 3. Cook 3 main dishes and 1 stew - main 1 : Bibimbap (Mixed rice with Meat & Vegetables) - main 2 : Dakgalbi (Stir-fried Chicken) - main 3 : Haemul-pajeon or Sanjeok (Seafood & Green onion Pancake or Skewered Pancakes with Beef & Vegetables) - stew : Doenjang-jjigae (Fermented Soybean paste stew) 4. Enjoy Hanjeongsik - Hanjeongsik means 'A Korean traditional course meal with more than 10 side dishes in total'. We're offering the side dishes, dessert and drinks without any extra charge. 5. Try on 'Tal' - You can try on Tal which is Korean traditional mask at stunning photo spot Other things to note 1. Don't worry about English. We can use body language 2. Don't worry about spicy food. We can adjust the level 3. Don't worry about bad weather 4. Let me know about your food information(Vegetarian, Allergies, Religion) in advance

Calificación promedio: 4.84 de 5; 270 evaluaciones

Haz pasteles de arroz en una repostería

In this one hour class you will learn how to make bean paste rice cake by hand—even beginners can do it. (If the class volume is more then 4 pax, it would take a bit more like 1.15~1.30hours) We'll provide a recipe for making dough for yourself. Dough making takes at least 30-50 min. And needed maturing time about 2~3 hours.(So, dough will be prepared before class) First, we'll show you how to make basic shapes. Then you'll learn how to use tools to create specific designs. Our special designs are inspired by Korean history and our late grandmother, who used to make traditional costumes called hanbok. The decorations and designs of our rice cakes were influenced by examples of hanbok. We'll provide all the necessary tools and ingredients, and teach you different designs. Afterwards we'll give you packaging so you can take home your own handmade rice cake as a nice souvenir. Other things to note If you are unable to book a suitable time slot online, please send me a message and I may be able to adjust the schedule to accommodate you. If you will be running late, please let me know in advance. If you are more then 10 Min late, it is not possible to attend the class. Thanks for your understanding.

Calificación promedio: 4.96 de 5; 556 evaluaciones

Auténtica cocina casera y visita a un mercado

Authentic Korean cooking class with local market tour. We're going to start with a visit to a local alley market so you can see various Korean cooking ingredients and hear interesting cultural stories behind them. Then we'll go to my modern home which is like a small museum full of traditional embroidery works all made by my mom. My mom and I would like you to have an immersive experience through this cooking class and leave an unforgettable memory in Korea. You’ll put on a pretty apron, and we’ll start this hands-on cooking session. You'll mince garlic, chop carrots, and so on to cook two or three dishes such as bulgogi, japchae noodles, bibimbap, Kimbap, seafood-vegetable pancake, soft tofu stew, kimchi stew, Mung bean pancake, Kimchi or any dish you’d like to learn in our open kitchen. In case all the guests like to cook different dishes, I might need to mediate by asking the guests about the menu. And then, you’re going to enjoy your own lunch along with lots of additional seasonal side dishes in our beautifully decorated dining room. That's not all—we'll also make a traditional Korean dessert and have tea time with it. You know what? You have nothing to prepare. Just come with hungry stomach.

Calificación promedio: 4.97 de 5; 90 evaluaciones

Mercado de Mangwon: tour gastronómico con comida barata y de lujo

** Sorry, Vegan option IS NOT available :( ** December to March 2nd week, only Private tours are available. * Mangwon station * Guides are also market regulars! * From Humble to Gourmet: From street food to Hanwoo beef, we've got a lineup of eats from all walks of life 1. We know our Food & our 'Hood. We, Jay & Sam, both work in the food & beverage biz because we don't mind being surrounded by food every day. We never end a day without yakking about food. We're here to share what we know best: the top-notch bites we've discovered over years of living in the area. 2. From cheap eats to Fancy Feasts We're big fans of Mangwon market because most of the vendors are second-generation, meaning they've really upped their game. We've eaten at the market several HUNDRED TIMES and we've only cherry-picked the absolute best for you. Markets aren't just about cheap street food anymore. Nope, they're also home to some of Korea's most sought-after treats, like Hanwoo beef. You've gotta try 'em all! And to wrap up our foodie adventure, we're hitting up our favorite noodle restaurant(Lunch tour) OR Korean Fried Chicken joint! (Dinner tour) ** For private tours, please message me! We can also really customize your tour according to your liking (at an extra cost). Mangwon has lots of cozy and petite new & upcoming restaurants and bars.

Calificación promedio: 4.96 de 5; 56 evaluaciones

Flavors of Seoul: Grandma's Handmade Noodles to Night Market

Tired of the usual tourist spots? Let's go to a neighborhood where locals like to hang out and eat. Our tour isn’t just about visiting popular eateries or landmarks—it’s about immersing yourself in authentic, meaningful moments that connect you deeply to Korea and its people. 1)Cooking Class with a Korean Grandma Begin your journey in the warm company of a retired local grandma, who shares personal stories and introduces you to authentic Korean cooking. 2)Changdeokgung Palace & Royal Cuisine Stroll through Changdeokgung Palace, a UNESCO World Heritage site, while exploring Korea’s royal culinary history. 3)Euljiro’s Culinary Adventure Experience Seoul’s vibrant culinary culture, where tradition meets trend. Explore the hidden gems of Euljiro, from beloved eateries over 50 years old to hip, modern pubs. 4)Authentic Flavors at Gwangjang Market Visit the iconic Gwangjang Market to meet trusted vendors who've collaborated with us for years. We craft journeys around genuine connections, blending culinary delights with local stories. Each moment thoughtfully bridges Seoul’s past and present. Come experience Korea through the eyes and hearts of locals. This is a day tour through local markets and special spots, showing you the real side of Korea

Actividades gastronómicas en Provincia de Gyeonggi

Actividades gastronómicas organizadas por expertos locales

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